Chef salary in Australia

ANZSCO occupation: Chefs

$73,996/year (median)

Last reviewed June 2026

Source: Jobs and Skills Australia — Occupation Profiles (ABS Survey of Employee Earnings and Hours, May 2025) · 2025 data. Annual figure derived from median weekly earnings × 52.

See your take-home pay on $74,000

At a glance

People employed
133,400
Annual employment growth
+6,100/yr
Median age
34 yrs
Works part-time
22%
Female share
30%
Main industry

What does a chef do?

Chefs plan and organise the preparation and cooking of food in dining and catering establishments.

May freeze and preserve foods

How to become a chef

Typical education for this occupation, and courses that lead to it.

Education held by people in this role

Postgraduate
3.6%
Bachelor degree
14.4%
Diploma / Adv. Diploma
22.3%
Certificate III / IV
37.3%
Year 12
10.9%
Year 11
1.5%
Year 10 or below
5.2%

Where chefs are employed

Share of workers by state and territory (employment distribution, not pay).

Chef jobs

Related occupations

Frequently asked questions

How much does a chef earn in Australia?

The median chef earns $73,996 per year ($1,423 per week, or about $37/hour), based on Jobs and Skills Australia — Occupation Profiles (ABS Survey of Employee Earnings and Hours, May 2025) (2025).

What qualifications do you need to be a chef?

Most chefs hold a Certificate III or IV (37.3% of workers). Pathways vary — see typical courses above.

Is chef a job in demand in Australia?

Around 133,400 chefs are employed in Australia. Employment is changing by about +6,100 workers per year.

Earnings, employment and education data: Jobs and Skills Australia — Occupation Profiles (ABS Survey of Employee Earnings and Hours, May 2025) (2025). Used under CC BY 4.0. Annual figures derived from median weekly earnings × 52. Figures are estimates for guidance only.