Chef Jobs in TAS

Our Sous Chef supports the Head Chef with the day-to-day running of the kitchen and meal production and is responsible for supervising the kitchen team in the a

Previous experience as a Executive Sous Chef and a Chef trade qualification. Are you a passionate and experienced Executive Sous Chef ready for your next exciti

Chef/Culinary Instructor, Hobart, Australia.

The Tasman, a Luxury Collection Hotel, Hobart, is seeking an experienced Executive Sous Chef to lead and inspire our culinary team.

Experience as a Head Chef, Sous Chef or Senior Sous Chef in a quality restaurant or hotel environment. This is an exciting opportunity for an experienced Head C

You will work within a team of Chefs, kitchen utilities & dining room employees to deliver exceptional quality and service to the village residents. You will be

Collar Care is looking for passionate Chefs and Cooks to work in Aged Care Facilities throughout Tasmania.

In this full‑time Demi Chef Pastry role, you’ll work as part of a dedicated team within our pastry kitchen, preparing and delivering high‑quality pastries, cake

We're looking for an exceptional Sous Chef to lead the culinary direction of our hotel and its signature restaurant, Mr Good Guy. Alongside our Head Chef, help

Report any problems to the Executive Chef. Assist and liaise with chef on duty as required.

You will complete on the job training with a team of Qualified Chefs, as well as attend a series of Study Blocks at Charles Darwin University in Alice Springs t

Endeavour Group is seeking a Head Chef for the Granada Tavern in Glenorchy, Tasmania.

Novotel Devonport is seeking an exceptional Sous Chef to lead the culinary direction of our hotel and its signature restaurant, Mr Good Guy. You will work along

BESFIT is seeking a skilled Sous Chef to join our Golf Club's restaurant and event venue in Perth. You'll work closely with the Head Chef to ensure high standar

Varying shifts - Monday to Sunday - approx.Uniform and travel allowance provided.Our Lounge teams work in some of the world’s most renowned airport lounges acro

Moorilla-Estate-Pty-Ltd is seeking an exceptional Head Chef to lead the Faro kitchen team in Berriedale.

As Chef, you will be responsible for preparing, producing and presenting superior quality food in a timely and professional manner. You will assist our Executiv

G’day Group's Cradle Mountain Resort in Tasmania is seeking a Sous Chef for a salaried, permanent role in its award-winning restaurant. You’ll support the Execu

Follow recipes, portion controls, and presentation guidelines as directed by senior chefs. Willingness to learn and take direction from senior chefs.

Ayers Rock Resort invites applications for an Apprentice Chef to live and work on site at Yulara, NT, offering a 3-year Apprenticeship leading to a Certificate