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Chef/ Sous Chef
Adventist Alpine VillageJindabynePosted 4 days agoFull-Time$80,000 – $85,000Assist in preparing and serving meals for large groups in a busy kitchen.Previous kitchen or catering experience required; chef qualifications advantageous.Full-time winter season role with potential staff accommodation options. - Perth, Western AustraliaPosted 16 days agoFull-Time$93,490 – $125,000Lead kitchen operations to ensure high standards of food quality and safety.Develop menus and create inclusive dining environments for remote workers.Maximise stock utilisation while maintaining cost-effective operations.
- Gold Coast, QueenslandPosted 34 days agoFull-Time$75,000 – $80,000Supervise and lead the Kitchen Team to deliver high-quality culinary experiences for guests.Manage culinary operations including scheduling, inventory, and food safety standards.Demonstrate strong leadership skills and ability to develop and engage team members in a fast-paced environment.
- Gold CoastPosted 57 days agoFull-TimeSupervise and lead the kitchen team to deliver exceptional culinary experiences.Manage culinary operations including scheduling, inventory, and food safety compliance.Demonstrate leadership skills and a commitment to team development in a fast-paced environment.
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Chef
EDMONDS & GREER FINE FOOD PTY…Posted 109 days agoPermanent$70,000 – $80,000EDMONDS & GREER IS LOOKING FOR A TALENTED CHEF About Edmonds & Greer Edmonds & Greer is more than a café—it’s a destination. Our well established cafe in Oatley
- VictoriaPosted 7 days agoSupport the Head Chef in ensuring flawless service and maintaining high kitchen standards.Take charge of shifts, mentor kitchen staff, and inspire the team with expertise and a positive attitude.Must have solid experience as a Sous Chef in a high-volume setting and possess up-to-date cooking credentials and food safety certifications.
Casual Sous Chef - Kardinia Parkside Care Community
Opal Aged CareGeelongPosted 11 days agoFull-TimeSupport the Head Chef in managing kitchen operations and leading the team.Prepare nutritious meals tailored to resident dietary needs while ensuring food safety standards.Contribute to a positive dining experience for residents in a supportive and values-driven environment.- QueenslandPosted 12 days agoPermanent$39 – $39Prepare, cook and serve food in line with dietary requirements and food safety standards.Oversee catering, cleaning, and laundry functions while supporting senior staff with menu design.Promote quality standards and maintain service through standard operating procedures and stock control.
- Fremantle, Western AustraliaPosted 18 days agoFull-TimeSupport the Head Chef in leading kitchen operations and ensuring service excellence.Mentor kitchen staff, maintain high standards, and manage shift responsibilities.Bring solid experience as a Sous Chef in a high-volume environment with a passion for creating exceptional food.
- VictoriaPosted 22 days agoFull-TimeSupport the Head Chef in leading the kitchen team and managing busy services while maintaining high food safety standards.Hold trade qualifications and have experience in a high-volume pub setting, with full availability for a rotating roster.Demonstrate strong leadership skills, mentor team members, and ensure excellent food quality and presentation.
- QueenslandPosted 30 days agoFull-TimeAssist the Head Chef in leading the kitchen team and managing service in a fast-paced environment.Ensure high-quality dish preparation and maintain kitchen standards while mentoring junior staff.Must have 3-4 years of experience in a busy pub kitchen and be available for a rotating roster across 7 days.
- South AustraliaPosted 30 days agoFull-TimeSupport the Head Chef in ensuring flawless service and maintaining high kitchen standards.Take charge of shifts, mentor the kitchen team, and inspire with culinary expertise.Must have solid experience as a Sous Chef in a high-volume setting and up-to-date food safety certifications.
Sous Chef - Kanwal Springs Care Community
Opal Aged CareNew South WalesPosted 32 days agoPart-TimeSupport the Head Chef in managing kitchen operations and leading the team.Prepare and cook nutritious meals tailored to residents' dietary needs.Ensure compliance with food safety and hygiene standards while creating a positive dining experience.Sous Chef - Kanwal Springs Care Community
Opal Aged CareNew South WalesPosted 32 days agoPart-TimeAssist the Head Chef in managing kitchen operations and leading the team.Prepare and cook nutritious meals tailored to residents' dietary needs.Ensure compliance with food safety standards and contribute to a positive dining experience.- Melbourne, VictoriaPosted 32 days ago$37 – $37Play a key culinary role in premium event and corporate function spaces.Supervise kitchen operations, ensuring food quality, safety compliance, and timely production schedules.Collaborate with executive chefs and manage large teams while working flexible hours, including evenings and weekends.
- QueenslandPosted 39 days agoFull-TimeSupport the Head Chef in running the kitchen and ensuring flawless service.Mentor the kitchen team while maintaining high standards and inspiring creativity.Hands-on role requiring physical tasks; must have experience as a Sous Chef in a high-volume setting.
Sous Chef - Paynesville Gardens Care Community
Opal Aged CareVictoriaPosted 68 days agoSupport the Head Chef in managing kitchen operations and leading the team.Prepare nutritious meals tailored to residents' dietary needs while ensuring food safety and hygiene standards.Contribute to a positive dining experience for residents and step up as kitchen leader in the Head Chef's absence.Sous Chef - Kew Botanica Care Community
Opal Aged CareVictoriaPosted 69 days agoSupport the Head Chef in managing kitchen operations and leading the team.Prepare high-quality, nutritious meals tailored to residents' dietary needs.Maintain food safety standards and contribute to a positive dining experience for residents.Sous Chef - Kew Botanica Care Community
Opal Aged CareVictoriaPosted 69 days agoSupport the Head Chef in leading kitchen operations and managing a team.Prepare nutritious meals tailored to residents' dietary needs and preferences.Maintain high standards of food safety and hygiene while contributing to a positive dining experience.- Australia, Australia and New Zealand, OceaniaPosted 19 days agoFull-Time$31 – $31Full-time Chef position at Kenmore Aged Care Facility, Monday to Friday, 9am to 5pm.Responsibilities include preparing and serving food, supporting menu design, and maintaining food safety standards.Candidates must hold a Certificate III in Commercial Cookery and have a minimum of 3 years experience as a qualified Chef.
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