Roti Chai Indian Salary: $80,000 Superannuation About the Role We are seeking an experienced and passionate Chef to join our dynamic team at Roti Chai Indian. This is an urgent opportunity for a skilled professional who can deliver authentic Indian cuisine while maintaining high standards of quality and hygiene. Key Responsibilities Plan menus, estimate food and labour costs, and order food supplies Monitor quality of dishes at all stages of preparation and presentation Discuss food preparation and service matters with management and kitchen staff Demonstrate cooking techniques and guide junior staff Prepare and cook high-quality Indian dishes Ensure strict compliance with food safety and hygiene regulations Train and supervise kitchen staff where required Manage food preservation techniques including freezing and storage Requirements Relevant qualification in Commercial Cookery or equivalent Minimum 2–3 years of experience in a similar role Strong knowledge of Indian cuisine and cooking techniques Ability to work in a fast-paced environment Excellent team coordination and communication skills