Chef Cook Jobs in South Brisbane QLD

19 roles available

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  • Cook or Chef - QUEENSLAND

    Endeavour Group
    Queensland(1.5 km)
    Posted 6 days ago
    Full-Time$70,108 – $85,000
    Collaborate with the kitchen team to deliver high-quality dishes that exceed guest expectations.
    Maintain safety and hygiene standards while ensuring a consistent presentation of dishes.
    Possess relevant cooking qualifications and strong organisational skills for a fast-paced kitchen environment.

  • URGENT HIRING – CHEF (Full-Time)

    Roti Chai Indian
    Direct
    Posted 61 days ago
    Permanent$800

    Roti Chai Indian Salary: $80,000 Superannuation About the Role We are seeking an experienced and passionate Chef to join our dynamic team at Roti Chai Indian. T

  • Chef - Royal Beenleigh

    Endeavour Group
    Queensland(1.5 km)
    Posted yesterday
    Join a high-volume bistro kitchen as a Commis Chef, preparing high-quality pub dishes and maintaining food hygiene standards.
    Collaborate with the kitchen team to deliver exceptional guest experiences while adhering to safety and hygiene protocols.
    Possess a Certificate III in Commercial Cookery, thrive in a fast-paced environment, and have full availability across various shifts.

  • Sous Chef - Broadbeach Tavern

    Endeavour Group
    Queensland(1.5 km)
    Posted yesterday
    Full-Time
    Lead the bistro kitchen alongside the Head Chef, ensuring high standards during peak service periods.
    Mentor kitchen staff and maintain top-tier food safety standards in a fast-paced environment.
    Require proven experience in high-volume kitchens, strong leadership skills, and full availability for a rotating roster.

  • Senior Sous Chef - Balaclava Hotel

    Endeavour Group
    Queensland(1.5 km)
    Posted 30 days ago
    Support the Head Chef in running the kitchen and ensuring flawless service.
    Mentor the kitchen team while maintaining high standards of food safety and quality.
    Demonstrate hands-on leadership and a passion for creating exceptional dishes.

  • Head Chef - ALH Upper Ross Hotel, 4815

    Endeavour Group
    Queensland(1.5 km)
    Posted 14 days ago
    Lead and manage the kitchen operations at Upper Ross Hotel, ensuring smooth, safe, and profitable service.
    Collaborate with the Publican and front of house team to maintain a positive connection and create a high-performing kitchen team.
    Demonstrate hands-on leadership with trade cooking qualifications and a passion for delivering exceptional food experiences.

  • Commis Chef

    Village Roadshow Ltd
    Queensland(1.5 km)
    Posted 29 days ago
    Part-Time$28 – $42
    Part-time Commis Chef role at Sea World Resort, focusing on preparing and cooking high-quality dishes.
    Collaborate with a dynamic kitchen team while mentoring apprentices and catering to dietary needs.
    Requires Certificate III in Commercial Cookery, a passion for food, and knowledge of food safety standards.

  • Chef - Glenmore Tavern

    Endeavour Group
    Queensland(1.5 km)
    Posted yesterday
    Collaborate with the kitchen team to deliver high-quality dishes that delight guests.
    Maintain high standards of safety, hygiene, and dish presentation in line with ALH standards.
    Possess strong organisational and communication skills to enhance guest and team experiences.

  • Chef - Manly Hotel

    Endeavour Group
    Queensland(1.5 km)
    Posted 6 days ago
    Collaborate with the kitchen team to deliver high-quality dishes that exceed guest expectations.
    Maintain a culture centred around safety and hygiene while ensuring a consistent standard of presentation.
    Utilise strong organisational and communication skills to enhance guest experiences and team outcomes.

  • Chef - Warner Tavern

    Endeavour Group
    Queensland(1.5 km)
    Posted 16 days ago
    Collaborate with the kitchen team to deliver high-quality dishes that impress guests.
    Maintain safety and hygiene standards while ensuring a memorable guest experience.
    Possess trade cooking qualifications and strong organisational skills for a fast-paced kitchen environment.

  • Chef - Townsville Area

    Endeavour Group
    Queensland(1.5 km)
    Posted 16 days ago
    Collaborate with the kitchen team to deliver high-quality dishes that enhance the guest experience.
    Maintain safety and hygiene standards while ensuring consistent presentation of meals.
    Possess trade cooking qualifications and strong organisational skills to thrive in a fast-paced kitchen environment.

  • Chef - Springwood Hotel

    Endeavour Group
    Queensland(1.5 km)
    Posted 16 days ago
    Full-Time
    Seeking a passionate and trade-qualified Full-Time Chef with Certificate III in Commercial Cookery and experience in high-volume bistro environments.
    Collaborate with the kitchen team to deliver high-quality dishes while maintaining food safety and hygiene standards.
    Flexible to work a rotating roster, including days, evenings, weekends, and public holidays, while contributing to a positive team culture.

  • Chef - Oxenford Tavern

    Endeavour Group
    Queensland(1.5 km)
    Posted 19 days ago
    Join a dynamic kitchen team as a Casual Chef, delivering high-quality dishes in a fast-paced environment.
    Must possess relevant trade cooking qualifications and experience in high-volume service.
    Demonstrate strong organisation, communication skills, and a commitment to food safety and presentation.

  • Chef - Dog and Parrot Tavern

    Endeavour Group
    Queensland(1.5 km)
    Posted 26 days ago
    Full-Time
    Full-time Chef position in a fast-paced bistro environment requiring valid Trade Certificates and full availability.
    Collaborate with the kitchen team to deliver high-quality dishes while maintaining safety and hygiene standards.
    Strong organisational and communication skills are essential, along with the ability to perform physical tasks safely.

  • Chef - Holland Park Hotel

    Endeavour Group
    Queensland(1.5 km)
    Posted 27 days ago
    Join a fast-paced kitchen team at Holland Park Hotel, delivering high-quality bistro dishes.
    Maintain exceptional food standards while contributing to a safe and hygienic guest experience.
    Must have trade qualifications, strong organisational skills, and the ability to thrive under pressure.

  • Chef - Norfolk Tavern

    Endeavour Group
    Queensland(1.5 km)
    Posted 29 days ago
    Full-Time
    Trade-qualified Chef required for a full-time role in a busy bistro-style kitchen.
    Deliver high-quality pub classics while maintaining safety and hygiene standards.
    Flexibility to work a rotating roster, including days, nights, weekends, and public holidays.

  • Chef - Benowa Tavern

    Endeavour Group
    Queensland(1.5 km)
    Posted 29 days ago
    Full-Time
    Seeking trade-qualified Chefs for full-time roles in a fast-paced pub bistro environment.
    Must hold valid Trade Certificates and be available across all shifts including weekends and public holidays.
    Role involves collaborating with the kitchen team to deliver high-quality dishes while maintaining safety and hygiene standards.

  • Chef

    UnitingCare Health Pty Ltd.
    Brisbane(2.1 km)
    Posted 62 days ago
    Part-Time
    Permanent part-time Chef position at St Andrew's War Memorial Hospital, requiring 20 hours per week with potential for additional hours.
    Produce high-quality meals in a modern kitchen, contributing to the preparation of up to 750 meals per day and participating in menu development.
    Opportunities for culinary growth and career development within a supportive and inclusive team environment, with additional benefits such as salary packaging and flexible work arrangements.

  • Chef (FT) - Coca-Cola QLD

    Downer Group
    Richlands, QLD(14.1 km)
    Posted 201 days ago
    $55,000 – $70,000
    Permanent full-time Chef position in Richlands, QLD, working Monday to Friday, 6am - 2pm.
    Key responsibilities include menu planning, food preparation, stock control, and ensuring sanitation and safety compliance.
    Candidates must have a Chef qualification, 2-3 years of kitchen experience, and strong customer service and communication skills.
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