Kitchen Hand Jobs in Ipswich QLD

27 roles available

Post your resume to get discovered by employers

  • Cook

    The Coffee Club Mount Ommaney
    Direct
    Mount Ommaney QLD 4074(23.2 km)
    Posted 15 days ago
    Full-Time$78,000 – $85,000
    Prepare and cook a variety of café menu items to high standards.
    Operate commercial cooking equipment safely and efficiently during busy service.
    Maintain cleanliness and organisation in the kitchen throughout shifts.

  • Senior Sous Chef - Balaclava Hotel

    Endeavour Group
    Queensland(29.4 km)
    Posted 29 days ago
    Support the Head Chef in running the kitchen and ensuring flawless service.
    Mentor the kitchen team while maintaining high standards of food safety and quality.
    Demonstrate hands-on leadership and a passion for creating exceptional dishes.

  • Sous Chef - Blue Pacific Hotel

    Endeavour Group
    Queensland(29.4 km)
    Posted 35 days ago
    Support the Head Chef in ensuring flawless service and maintaining high kitchen standards.
    Lead shifts, mentor team members, and inspire culinary excellence.
    Must have experience in a high-volume setting and be capable of performing physical tasks safely.

  • Sous Chef - Broadbeach Tavern

    Endeavour Group
    Queensland(29.4 km)
    Posted today
    Full-Time
    Lead the bistro kitchen alongside the Head Chef, ensuring high standards during peak service periods.
    Mentor kitchen staff and maintain top-tier food safety standards in a fast-paced environment.
    Require proven experience in high-volume kitchens, strong leadership skills, and full availability for a rotating roster.

  • Cook - Nudgee Beach Hotel

    Endeavour Group
    Queensland(29.4 km)
    Posted 18 days ago
    Prepare high quality dishes as part of a dynamic kitchen team.
    Maintain food preparation and cleaning practices in line with ALH standards.
    Contribute to a positive culture focused on safety and procedural compliance.

  • Cook - Benowa Tavern

    Endeavour Group
    Queensland(29.4 km)
    Posted 28 days ago
    Seeking experienced Casual Cooks for a fast-paced bistro kitchen at Benowa Tavern.
    Role requires trade qualification, excellent availability for a rotating roster, and teamwork in delivering high-quality dishes.
    Benefits include discounts at various brands and access to health and wellbeing services.

  • Commis Chef

    Village Roadshow Ltd
    Queensland(29.4 km)
    Posted 28 days ago
    Part-Time$28 – $42
    Prepare and cook high-quality dishes while ensuring food safety and hygiene standards are met.
    Collaborate with a dynamic kitchen team and mentor apprentices to foster growth in culinary skills.
    Enjoy perks such as unlimited theme park access, employee discounts, and professional development opportunities.

  • Head Chef - ALH Upper Ross Hotel, 4815

    Endeavour Group
    Queensland(29.4 km)
    Posted 13 days ago
    Lead and manage the kitchen operations at Upper Ross Hotel, ensuring smooth, safe, and profitable service.
    Collaborate with the Publican and front of house team to maintain a positive connection and create a high-performing kitchen team.
    Demonstrate hands-on leadership with trade cooking qualifications and a passion for delivering exceptional food experiences.

  • Chef - Royal Beenleigh

    Endeavour Group
    Queensland(29.4 km)
    Posted today
    Join a high-volume bistro kitchen as a Commis Chef, preparing high-quality pub dishes and maintaining food hygiene standards.
    Collaborate with the kitchen team to deliver exceptional guest experiences while adhering to safety and hygiene protocols.
    Possess a Certificate III in Commercial Cookery, thrive in a fast-paced environment, and have full availability across various shifts.

  • Chef - Glenmore Tavern

    Endeavour Group
    Queensland(29.4 km)
    Posted today
    Collaborate with the kitchen team to deliver high-quality dishes that delight guests.
    Maintain high standards of safety, hygiene, and dish presentation in line with ALH standards.
    Possess strong organisational and communication skills to enhance guest and team experiences.

  • Cook or Chef - QUEENSLAND

    Endeavour Group
    Queensland(29.4 km)
    Posted 5 days ago
    Full-Time$70,108 – $85,000
    Collaborate with the kitchen team to deliver high-quality dishes that exceed guest expectations.
    Maintain safety and hygiene standards while ensuring a consistent presentation of dishes.
    Possess relevant cooking qualifications and strong organisational skills for a fast-paced kitchen environment.

  • Chef - Manly Hotel

    Endeavour Group
    Queensland(29.4 km)
    Posted 5 days ago
    Collaborate with the kitchen team to deliver high-quality dishes that exceed guest expectations.
    Maintain a culture centred around safety and hygiene while ensuring a consistent standard of presentation.
    Utilise strong organisational and communication skills to enhance guest experiences and team outcomes.

  • Chef - Warner Tavern

    Endeavour Group
    Queensland(29.4 km)
    Posted 15 days ago
    Collaborate with the kitchen team to deliver high-quality dishes that impress guests.
    Maintain safety and hygiene standards while ensuring a memorable guest experience.
    Possess trade cooking qualifications and strong organisational skills for a fast-paced kitchen environment.

  • Chef - Townsville Area

    Endeavour Group
    Queensland(29.4 km)
    Posted 15 days ago
    Collaborate with the kitchen team to deliver high-quality dishes that enhance the guest experience.
    Maintain safety and hygiene standards while ensuring consistent presentation of meals.
    Possess trade cooking qualifications and strong organisational skills to thrive in a fast-paced kitchen environment.

  • Chef - Springwood Hotel

    Endeavour Group
    Queensland(29.4 km)
    Posted 15 days ago
    Full-Time
    Seeking a passionate and trade-qualified Full-Time Chef with Certificate III in Commercial Cookery and experience in high-volume bistro environments.
    Collaborate with the kitchen team to deliver high-quality dishes while maintaining food safety and hygiene standards.
    Flexible to work a rotating roster, including days, evenings, weekends, and public holidays, while contributing to a positive team culture.

  • Chef - Oxenford Tavern

    Endeavour Group
    Queensland(29.4 km)
    Posted 18 days ago
    Join a dynamic kitchen team as a Casual Chef, delivering high-quality dishes in a fast-paced environment.
    Must possess relevant trade cooking qualifications and experience in high-volume service.
    Demonstrate strong organisation, communication skills, and a commitment to food safety and presentation.

  • Chef - Dog and Parrot Tavern

    Endeavour Group
    Queensland(29.4 km)
    Posted 25 days ago
    Full-Time
    Full-time Chef position in a fast-paced bistro environment requiring valid Trade Certificates and full availability.
    Collaborate with the kitchen team to deliver high-quality dishes while maintaining safety and hygiene standards.
    Strong organisational and communication skills are essential, along with the ability to perform physical tasks safely.

  • Chef - Holland Park Hotel

    Endeavour Group
    Queensland(29.4 km)
    Posted 26 days ago
    Join a fast-paced kitchen team at Holland Park Hotel, delivering high-quality bistro dishes.
    Maintain exceptional food standards while contributing to a safe and hygienic guest experience.
    Must have trade qualifications, strong organisational skills, and the ability to thrive under pressure.

  • Chef - Norfolk Tavern

    Endeavour Group
    Queensland(29.4 km)
    Posted 28 days ago
    Full-Time
    Trade-qualified Chef required for a full-time role in a busy bistro-style kitchen.
    Deliver high-quality pub classics while maintaining safety and hygiene standards.
    Flexibility to work a rotating roster, including days, nights, weekends, and public holidays.

  • Restaurant Manager - Jimboomba Tavern

    Endeavour Group
    Jimboomba, Queensland(35.8 km)
    Posted 22 days ago
    Take full ownership of the dining floor during high-volume service periods, ensuring a seamless guest experience.
    Train and mentor front-of-house staff on service protocols and upselling techniques.
    Collaborate closely with the Head Chef to maintain efficient communication and uphold food presentation standards.
For Employers

Hire from active jobseekers,not just cold traffic.

Post roles, receive applications, and build reusable talent communities from candidates already searching, saving, and improving their CVs on JobSearch.

Job ads that reach active searchersTalent pools you can reuseFaster outreach to warm candidates
Start RecruitingNo setup fees. Launch in minutes.