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Head Chef (Full Time)
Shanay Group Pty Ltd (Curry C…Perth WA 6000Posted 11 days agoFull-Time$75,000 – $85,000Lead kitchen operations and ensure high-quality food production.Develop menus and control food costs for profitability.Recruit, train, and supervise kitchen staff effectively. Head Chef - Peel Alehouse
Endeavour GroupWestern AustraliaPosted 22 days ago$90,000 – $90,000Lead and manage the kitchen at Peel Alehouse, ensuring smooth operations and profitability.Collaborate with the Publican and front-of-house team to deliver quality food and service.Create and inspire a high-performing kitchen team while promoting local and sustainable sourcing.Head Chef - Jamison Hotel
Endeavour GroupPenrith, New South WalesPosted 35 days ago$82,000 – $82,000Lead and manage the kitchen operations at Jamison Hotel, ensuring smooth, safe, and profitable service.Collaborate closely with the Publican and front-of-house team to enhance guest experience and maintain a high-performing kitchen.Possess trade cooking qualifications and a passion for creating exceptional food while overseeing a hands-on, physically demanding role.Head Chef - Slug and Lettuce
Endeavour GroupSouth AustraliaPosted 28 days ago$82,000 – $82,000Lead and manage the kitchen operations, ensuring safety, profitability, and high standards of food quality.Collaborate closely with the Publican and front-of-house team to create a positive dining experience.Possess trade cooking qualifications and a passion for culinary excellence, driving a high-performing kitchen team.Head Chef - Henley Beach Hotel
Endeavour GroupSouth AustraliaPosted 34 days ago$87,000 – $87,000Lead and manage the kitchen operations at Henley Beach Hotel, ensuring smooth, safe, and profitable service.Collaborate with the leadership team and front of house to maintain a vibrant connection between kitchen and guests.Utilise culinary skills and experience to develop a high-performing kitchen team and create standout dishes.Head Chef - ALH Upper Ross Hotel, 4815
Endeavour GroupQueenslandPosted 13 days agoLead and manage the kitchen operations at Upper Ross Hotel, ensuring smooth, safe, and profitable service.Collaborate with the Publican and front of house team to maintain a positive connection and create a high-performing kitchen team.Demonstrate hands-on leadership with trade cooking qualifications and a passion for delivering exceptional food experiences.Head Chef - ALH The Royal Hotel, 4343
Endeavour GroupGatton, QueenslandPosted 19 days agoLead the kitchen at The Royal Hotel, ensuring smooth, safe, and profitable operations.Collaborate closely with the Publican and front of house team to create a vibrant dining experience.Utilise your culinary expertise and leadership skills to develop a high-performing kitchen team.Head Chef - Leisure Inn
Endeavour GroupWestern AustraliaPosted 41 days ago$90,000 – $90,000Lead and manage the kitchen operations at Leisure Inn, ensuring smooth, safe, and profitable service.Collaborate with the Publican and front of house team to create a positive dining experience.Utilise local produce to develop a fresh menu while mentoring and growing a high-performing kitchen team.Head Chef - Highway Hotel
Endeavour GroupBunbury, Western AustraliaPosted 18 days agoFull-Time$85,000 – $85,000Lead and manage a high-performing kitchen team at Highway Hotel, ensuring smooth and profitable operations.Maintain strong communication between kitchen and front of house, delivering exceptional food and service.Possess trade cooking qualifications and a hands-on approach to kitchen duties, with a focus on food safety and creativity.Head Chef - Hyde Park Hotel
Endeavour GroupPerth, Western AustraliaPosted 27 days ago$85,000 – $85,000Lead and manage the kitchen at Hyde Park Hotel, ensuring smooth, safe, and profitable operations.Collaborate with the Publican and front-of-house team to foster a positive dining experience.Utilise culinary expertise and leadership skills to develop a high-performing kitchen team and create exceptional dishes.Head Chef - Granada Tavern
Endeavour GroupTasmaniaPosted 8 days ago$85,000 – $85,000Lead and manage the kitchen at Granada Tavern, ensuring smooth, safe, and profitable operations.Collaborate closely with the Publican and front-of-house team to create a vibrant dining experience.Utilise trade cooking qualifications and food safety certifications to inspire and develop a high-performing kitchen team.Head Chef - Tavern at the Rocks
Endeavour GroupWestern AustraliaPosted 27 days ago$85,000 – $85,000Lead and manage the kitchen team at Tavern at the Rocks, ensuring smooth, safe, and profitable operations.Collaborate with the Publican and front-of-house team to deliver exceptional dining experiences.Bring creativity and passion for food to create a high-performing kitchen that produces dishes locals love.Head Chef - The Esplanade
Endeavour GroupSouth AustraliaPosted 40 days ago$95,000 – $95,000Lead the kitchen team at The Esplanade, a flagship beachfront venue in South Australia, ensuring smooth and profitable operations.Play a pivotal role in planning, team building, and executing the grand opening, establishing the venue as a premier coastal destination.Possess trade cooking qualifications and food safety certifications, with a hands-on approach to creating exceptional dining experiences.Head Chef - Cafe
AnglicareNew South WalesPosted 13 days agoFull-TimeLead kitchen operations for café and village catering services, ensuring food quality and service consistency.Manage ordering, stock control, and supplier relationships while maintaining kitchen budgets and minimising waste.Supervise a small team, plan menus aligned to resident preferences, and uphold food safety and compliance standards.Head Chef - Castle hill
AnglicareAustralia, Australia and New Zealand, OceaniaPosted 7 days agoFull-TimeLead day-to-day kitchen operations in a café and functions environment for Seniors Communities.Manage ordering, stock control, and supplier relationships while ensuring high-quality food and service.Supervise a small team, maintain food safety standards, and support event catering services.Head Chef
ANUCanberra, Australian Capital TerritoryPosted 25 days agoFull-Time$90,009 – $94,109Lead day-to-day kitchen operations in a high-volume commercial environment, ensuring culinary quality and food safety compliance.Support the Executive Chef in menu execution, team development, and maintaining efficient workflow.Possess strong leadership, culinary, and organisational skills with a focus on customer service and continuous improvement.- Direct
HEAD CHEF — FULL TIME
Ophelia WestgarthPosted 46 days agoPermanent$75,000 – $80,000Location: 85 High Street, Northcote VIC 3070 Work Type: Full Time Industry: Hospitality Ophelia is a beloved fixture of the Westgarth dining scene, celebrated f
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Head Chef
NK Catering PTY LTDGoulburn NSWPosted 62 days agoPermanent$76,515 – $82,000About the company NK Kitchen is an Australian-based hospitality and catering business committed to delivering high-quality dining experiences and professional e
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SOUS CHEF — FULL TIME
Terror TwilightPosted 46 days agoPermanent$75,000 – $80,000Location: 11–13 Johnston Street, Collingwood VIC 3066 Work Type: Full Time Industry: Hospitality Terror Twilight is one of Melbourne's most-loved cafes, known f
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SOUS CHEF — FULL TIME
Convoy Moonee PondsPosted 46 days agoPermanent$75,000 – $80,000Location: 109 Pascoe Vale Road, Moonee Ponds VIC 3039 Work Type: Full Time Industry: Hospitality Nestled in the heart of Moonee Ponds, Convoy is a neighbourhood
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