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Operations/Quality Control Coordinator
Dopa Franchise Pty LtdAlexandria NSWPosted 22 days agoFull-Time$77,000 – $85,000Support the implementation of food quality, safety, and operational standards across multiple venues.Assist in training and performance monitoring of venue teams to enhance operational consistency.Collaborate with management to identify improvement areas and ensure compliance with food safety regulations. - Direct
Restaurant Management
Hungry JacksGold Coast QLDPosted 13 days agoFull-Time$80,000 – $85,000Manage day-to-day operations ensuring safety and compliance with Hungry Jack's standards.Create a guest obsessed culture through exceptional service and team training.Lead community engagement initiatives to enhance brand visibility and loyalty. Food & Beverage Attendant | Multiple Venues
Crown Resorts LimitedSydneyPosted 15 days agoPart-Time$27 – $27Join a high-performing team as a Food & Beverage Attendant in luxury venues at Crown Sydney.Earn $26.96/hr plus penalties, with flexible shifts and free meals at the staff restaurant.Ideal candidates will have hospitality experience, a positive attitude, and a willingness to obtain NSW RSA certification.The Waiting Room - Supervisor
Crown Resorts LimitedPerthPosted 65 days agoFull-TimeLead and mentor a passionate bar team to deliver exceptional guest experiences.Ensure high standards of service and bar excellence in a renowned hospitality venue.Manage time effectively and prepare for large events by forecasting stock and staff needs.Security Officer (full time)
Crown Resorts LimitedSydney, New South WalesPosted 8 days agoFull-Time$33 – $33Create a safe and welcoming environment for guests and team members at Crown Sydney.Monitor activities and respond to incidents with a calm and professional approach.Flexibility to work a rotating 24/7 roster with opportunities for overtime.Food and Beverage Supervisor
ANUCanberra, Australian Capital TerritoryPosted 35 days agoFull-Time$65,524 – $72,227Oversee operations of the Café & Bar and Events, including setting up event spaces and supervising staff.Require strong communication, customer service, and time management skills in a fast-paced environment.Knowledge of HACCP and Workplace Health and Safety is essential, with previous experience in sales and catering software advantageous.Food and Beverage Supervisors
ANUCanberra, Australian Capital TerritoryPosted 35 days agoFull-Time$38 – $46Oversee operations of the Café & Bar and Events, including event setup and staff supervision.Demonstrate high communication and customer service skills in a fast-paced environment with conflicting priorities.Ensure adherence to HACCP and Workplace Health and Safety standards while contributing to continuous improvement.Urban Food District - Venue Supervisor
Crown Resorts LimitedPerthPosted 24 days agoFull-TimeAssist in daily operations of Urban Food District, enhancing customer experience through effective communication and service delivery.Lead and mentor a Food & Beverage team, ensuring high standards and exceptional dining experiences for guests.Manage customer feedback and maintain a positive workplace environment while preparing for large events.Urban Food District - Venue Supervisor
Crown Resorts LimitedPerthPosted 65 days agoFull-TimeAssist the Assistant Manager in daily operations of the Urban Food District, focusing on enhancing customer experience.Lead and mentor a Food & Beverage team, ensuring high service standards and exceptional guest experiences.Manage customer feedback and maintain a positive workplace environment while preparing for large events.Thredbo Senior Chef
EVTThredbo, NSWPosted 201 days ago$60,000 – $80,000Oversee and coordinate kitchen staff activities, ensuring food production meets quality standards.Assist in preparing food to Executive Chef's specifications and support junior kitchen staff in completing their tasks.Require experience in commercial cooking, knowledge of food safety, and strong supervisory and conflict resolution skills.Assistant Manager - Lobby Lounge
Crown Resorts LimitedPerthPosted 23 days agoFull-TimeLead day-to-day operations of the Lobby Lounge, ensuring exceptional guest experiences and service excellence.Develop and inspire a diverse team across multiple service offerings, including coffee, high tea, and cocktails.Maintain compliance and operational efficiency while managing staff scheduling, stock control, and preparing for events.Demi Chef - Black Bar & Grill
Star EntertainmentPyrmont, New South Wales, AustraliaPosted 14 days agoSupport and train junior staff while assisting with cooking and food preparation in a fast-paced kitchen environment.Maintain high standards of cleanliness and hygiene in accordance with company and statutory requirements.Demonstrate proficiency in diverse cooking techniques, particularly in fine dining and woodfire cooking, while maintaining strong communication skills.Demi Chef - Black Bar & Grill
Star EntertainmentNew South WalesPosted 51 days agoSupport or lead assigned kitchen sections while training junior staff and ensuring high culinary standards.Assist with food preparation and maintain cleanliness in compliance with hygiene regulations.Bring creativity and exceptional communication skills to enhance guest experiences in a fast-paced fine dining environment.- Direct
Motel Manager
Aspley Carsel Motor InnPosted 61 days agoPermanent$80,000 – $90,000We are seeking a highly skilled and motivated Motel Manager to join our team at Carsel Motor Inn Pty Ltd t/a Aspley Carsel Motor Inn , located at 1549 Gympie Rd
Hospitality Officer
UnitingCare Health Pty Ltd.Townsville, QueenslandPosted 24 days ago$30 – $30Support day-to-day café operations, including food preparation and customer service.Join a close-knit team in a rewarding role within a retirement village community.Flexible part-time hours with opportunities for career progression and employee benefits.- Direct
Full Time Chef
Hari OM Business Pty LtdMelton VICPosted 56 days agoPermanent$77,064 – $77,064Hari OM Business Pty Ltd T/A Stone Bar and Grill are seeking a skilled and experienced Chef to join our team. The successful candidate will be responsible for p
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Chef
THE DEN HOSPITALITY PTY. LTDPosted 50 days agoPermanent$70,000 – $80,000Experienced Chef required for THE DEN HOSPITALITY PTY. LTD T/as THE DEN CAFE AND BAR located 1009 Old Princes Hwy, Engadine NSW 2233 Australia. Your working hou
Sous chef
ANUCanberra, Australian Capital TerritoryPosted 33 days agoFull-Time$80,159 – $87,409Assist the Head Chef in leading daily kitchen operations in a high-volume commercial environment.Ensure food safety compliance, portion control, and presentation of menu items.Contribute to menu development, staff training, and act as senior kitchen lead in the Head Chef's absence.Deputy Manager, Timetabling
ANUCanberraPosted 50 days agoFull-Time$121,359 – $129,772Support the effective delivery and continuous improvement of the University's timetabling services.Provide strategic and operational support to the Manager, Timetabling, ensuring high-quality scheduling outcomes.Lead and supervise staff while fostering a service-oriented culture and collaborating with various stakeholders.Tech Bar Support Consultant
AnglicareNew South WalesPosted 38 days agoPart-TimeProvide patient, one-on-one technology support to residents at Warriewood Brook Retirement Village.Promote digital literacy and confidence in using everyday technology through small group sessions.Escalate complex IT issues and maintain records of support provided and devices in use.
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